| Weight | 1 kg |
|---|
Proper cleaning:
Saki needs to be thoroughly cleaned to remove any residual stomach contents before consumption.
Fat content:
While considered lean, some cuts of tripe might have higher fat content, so choose carefully and trim excess fat.
| DAY | WORKING HOURS |
|---|---|
| Monday | Closed | Online Shopping |
| Tuesday | 10:00am – 4:00pm |
| Wednesday | 10:00am – 4:00pm |
| Thursday | Closed | Online Shopping |
| Friday | 10:00am – 4:00pm |
| Saturday | 10:00am – 4:00pm |
| Sunday | Closed | Online Shopping |