Seafood Okra –

Seafood Okra is a flavorful and nutrient-dense Nigerian soup made with fresh okra, assorted seafood like shrimp, crab, mussels, and fish, along with spices, palm oil, and sometimes leafy vegetables. Known for its slightly viscous texture and bold, coastal taste, it’s a favorite in many riverine communities and often paired with semolina, fufu, or eba.