Datu Puti Vinegar
A popular Filipino vinegar known for its crisp, clean, and sour taste. It is a versatile pantry staple used as a base for marinades, as a condiment for dipping, and in cooking to balance flavors.
Datu Puti Vinegar
A popular Filipino vinegar known for its crisp, clean, and sour taste. It is a versatile pantry staple used as a base for marinades, as a condiment for dipping, and in cooking to balance flavors.
Made from ground, sieved and fried cassava tubers, Gari is ready-to-eat straight from the pack and is a key ingredient in many African dishes.